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hells cookbook, deathFMs most deathly on best recepies
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 Basher
Commodore
Joined: Feb 19, 2010
Member#: 10128
Posts: 3826
Location: Ebil domain
    
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 Posted:
Wed Aug 25, 2010 5:24 am Post subject: |
 
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.... well whatever....
_________________
i am so ebil that i piss darkness |
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 Dark
Commodore
Joined: Jul 25, 2005
Member#: 589
Posts: 3246
Location: Ottawa, Ontario
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Posted:
Wed Aug 25, 2010 9:20 am Post subject: |
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Darks lazy fuck Gazpacho...
3 medium tomatoes peeled and chopped
1/2 cup of cucumber, seeded and chopped
1/2 cup green pepper, chopped
2 cups onions, sliced
2 cups of low sodium vegetable juice cocktail
1 tablespoon of lemon juice
1/2 teaspoon basil, dried
1/4 teaspoon hot pepper sauce
1 clove garlic, minced
This is fucking easy, if you fuck this up you should probably kill yourself....
1. In a large bowl throw all that shit together and lightly mix it
2. Cover and toss it in the fridge to chill for a cpl of hours, youll get about 4 cups out of it...
3. ?????
4. Profit |
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 aiolyfe
Lieutenant Commander
Joined: Jan 04, 2008
Member#: 4447
Posts: 446
Location: Colorado
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Posted:
Wed Aug 25, 2010 10:17 am Post subject: |
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| Dark wrote: |
Darks lazy fuck Gazpacho...
1. In a large bowl throw all that shit together and lightly mix it
2. Cover and toss it in the fridge to chill for a cpl of hours, youll get about 4 cups out of it...
3. ?????
4. Profit |
 
Hide your underpants. |
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Basher
Commodore
Joined: Feb 19, 2010
Member#: 10128
Posts: 3826
Location: Ebil domain
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Posted:
Sat Aug 28, 2010 11:24 pm Post subject: |
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"1 bottle party bowl"
u need a large bowl on this one
1 bottle of finlandia vodka (500 ml)
1 bottle of white wine (not really dry)
1 bottle of apple wine
1 bottle of sprite (or something similar... 2 litre)
1 bottle of apple cider (unalcoholic... "juice" 2 litre)
add ice, frozen cranberries citron slices and lemon slices
drink
have fun
have a not so fun
past out
wake up
have a hangover
_________________
i am so ebil that i piss darkness |
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Necrophagist666
Lieutenant Commander
![]()
Joined: Oct 06, 2008
Member#: 6105
Posts: 334
Location: Under your bed...
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Posted:
Sun Aug 29, 2010 12:35 am Post subject: |
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| Basher wrote: |
drink
have fun
have a not so fun
past out
wake up
have a hangover
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steps for a good time
_________________
I am generally useless
You should have died when I killed you -John LeCarre
http://soundcloud.com/ethosprophecy |
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Basher
Commodore
Joined: Feb 19, 2010
Member#: 10128
Posts: 3826
Location: Ebil domain
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Posted:
Fri Sep 17, 2010 12:23 am Post subject: |
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simple but delicious
boil rice if you have 4 eaters then for four
season the rice whit hot habanero, curry, sweet pepper
when rice is cooked, add corn, pineapple chunks, brown and white peans, peas, fried onion, garlic
fry chicken fillet
take a oven pan
pour half of rice on bottom of the pan
add filets
pour rest of the rice on the pan
add cheese to the top
150 degrees celsius in oven 15 minutes
like all these kind of pots, let it cool down for 15 minutes before eating it
_________________
i am so ebil that i piss darkness |
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 Eskidead
Lieutenant Junior Grade
Joined: Mar 07, 2010
Member#: 10234
Posts: 53
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Posted:
Tue Oct 19, 2010 6:39 am Post subject: |
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My preferred BBQ marinade
100g of brown sugar
100g ketchup
1 little onion, finely chopped or grated
1 tbsp soya sauce
Salt, pepper
A pinch of piri piri or other hot chili
All things are mixed and set a cool place 3-4 hours prior to using. |
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Dark
Commodore
Joined: Jul 25, 2005
Member#: 589
Posts: 3246
Location: Ottawa, Ontario
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Posted:
Tue Oct 19, 2010 11:39 pm Post subject: |
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Darks Suicide Punch
Get 1 5 gallon bucket.
Mix about 4 gallons of water with enuf koolaid to match the water.
Toss just about any CLEAR grain alcohol you can find into it.
Like: Gin, vodka, rum ect... and empty the bottles completely in there.
Then add about 5 cups of sugar.
Drink and Die. |
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Dark
Commodore
Joined: Jul 25, 2005
Member#: 589
Posts: 3246
Location: Ottawa, Ontario
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Posted:
Tue Oct 19, 2010 11:42 pm Post subject: |
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| Eskidead wrote: |
My preferred BBQ marinade
100g of brown sugar
100g ketchup
1 little onion, finely chopped or grated
1 tbsp soya sauce
Salt, pepper
A pinch of piri piri or other hot chili
All things are mixed and set a cool place 3-4 hours prior to using. |
Can you convert this to volume instead of mass... as in grams to cups teaspoons ect. I fucking hate this crap. |
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 DOSphantom
Commander
Joined: Aug 27, 2007
Member#: 3904
Posts: 787
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Posted:
Wed Oct 20, 2010 2:54 am Post subject: |
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| Dark wrote: |
| Eskidead wrote: |
My preferred BBQ marinade
100g of brown sugar
100g ketchup
1 little onion, finely chopped or grated
1 tbsp soya sauce
Salt, pepper
A pinch of piri piri or other hot chili
All things are mixed and set a cool place 3-4 hours prior to using. |
Can you convert this to volume instead of mass... as in grams to cups teaspoons ect. I fucking hate this crap. |
1tbsp of ketchup is something around 17g
packed brown sugar is something like 100-110g to a 1/2cup
Work for you?
_________________
I have come here to chew bubblegum and kick ass... and I'm all out of bubblegum. |
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Eskidead
Lieutenant Junior Grade
Joined: Mar 07, 2010
Member#: 10234
Posts: 53
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Posted:
Wed Oct 20, 2010 2:59 am Post subject: |
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What about oz?
1 oz = 28.35 grams so 100 grams is about 3.5 oz |
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Dark
Commodore
Joined: Jul 25, 2005
Member#: 589
Posts: 3246
Location: Ottawa, Ontario
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Posted:
Wed Oct 20, 2010 12:55 pm Post subject: |
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Thank you |
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Eskidead
Lieutenant Junior Grade
Joined: Mar 07, 2010
Member#: 10234
Posts: 53
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Posted:
Mon Nov 22, 2010 1:15 pm Post subject: |
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Burger Bolognese
For 4 burgers you'll need the following:
4 buns (doh!) diameter about 12 - 15 cm
150 grams (5.5 oz) of minced beef
1 small onion, small dices
1-2 cloves of garlic, mashed or finely chopped
2 dl of water
1 tbsp of tomato paste
2 tbsp of ketchup
salt, pepper and other spices as you like
A bit of grated cheese
125 gram (about 4.5 - 5 oz) spaghetti
1. Brown the minced meat in a pan at high heat
2. Set the heat to medium/low and add the diced onion and garlic
3. After a few minutes add the water, tomato and ketchup and set the heat to low
4. Now, let the bolognese simmer for about half an hour until most of the water has evaporated and the mass has thickened
5. Add spices to your taste
6. Cook the spaghetti as described on the package
7. Place some of the spaghetti on the bottom part of the bun, put the bolognese on top and add a dash of cheese at the top
You're ready to eat!
Note: After assembling the burgers you can give them a few minutes in the oven at 225 C (435 F) to let the cheese melt! 
Sorry about the lousy picture, but I only have an old phone.
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 diginferno
Rear Admiral (Ambassador)
Joined: Apr 11, 2006
Member#: 1771
Posts: 3182
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Posted:
Thu Dec 02, 2010 5:48 pm Post subject: |
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Tonight I whipped up one of the easiest and tastiest light dinners ever. It's also quick to make.
Ingredients:
- several potatoes
- mushrooms
- cheese (I used sheep cheese for its strong flavor)
Peel the potatoes and chop them into bite-sized chunks. Boil them with salt.
When the potatoes are cooked, drain the water and put them in a heat-resistant tray or baking tin. Slice the mushrooms and put them on top of the potatoes. Grate the cheese on top of everything and cook in the oven (or microwave) for several minutes, until the mushrooms are cooked and the cheese melts (I microwaved them for 5 minutes at 700W).
You may add finely chopped parsley and/or pepper before you serve them. Serve hot. This may also be served as a side dish for a nice steak.
Enjoy!
_________________
diginferno
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PostmasterDCLXVI 
Captain
Joined: Feb 22, 2008
Member#: 4680
Posts: 1940
Location: Deepest Corner Of The Abyssal Zone
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Posted:
Fri Dec 03, 2010 2:57 am Post subject: |
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sounds very yummy digi....thnx for sharing. will definitely try it out...
_________________
Gû kîbum kelkum-ishi, burzum-ishi.
Akha - gûm-ishi ashi gurum. |
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